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Catering Menu

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Choose an entree to pair with one of our signature recipes.

Choose (1) Entree

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Parmesan

Wood-fired with an Italian cheese blend on a bed of spaghetti topped with homemade marinara

Saltimbocca

Layered with capicola ham, fresh basil mozzerella cheese. Toped with sauteed mushrooms onions, and pomodoro on a bed of angel hair.

Vesuvio

Topped with Italian sausage, bell peppers, onions, wedge potatoes, pomodoro

Picatta

White wine lemon butter caper sauce over a bed of angel hair pasta

Marsala

Sauteed mushrooms, carmelized onions, marsala wine sauce, on a bed of angel hair

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Pick Up Curbside